Today is challenge #62 at Cooking with Cricut. The design team members are sharing projects that have candles, wreaths, or pinecones. Please visit Cooking with Cricut to get some wonderful inspiration. I created my wreath using the Martha Stewart Seasonal Cake cartridge, but added a ribbon bow over the die cut one from the cartridge.
The stamped image in the corner was heat embossed to bring out a deeper ink color and the double-sided cardstock is held up by a gem brad from my stash.
Please join the challenge and share your design with us by linking your project HERE.
Be sure to include a Cricut cut.
Great News!!!!
Beginning on December 1st, Cooking with Cricut will be presenting
25 Days of Christmas. There will be calendar pages, Cricut projects, and digital images, along with free downloads everyday - Cooking with Cricut and Paper Crafting World's holiday gifts to you.
Hugs and Happy Crafting,
Larelyn
5 comments:
Very pretty- I like all of the rhinestones and papers you used :)Amy
I love the corner of that card - so beautiful!
Larelyn,
So pretty. I love you two sided paper too! It is a very lovely Christmas card.
Hugs,
Michelle
This is just as cute as can be! You should enter it in the weekly challenge at She's A Sassy Lady, you could win a prize.
very cute!!!!!!
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